Delicious Nutritious Recipes

Posts Tagged ‘Saute’

Oyster Mushroom is a type of mushroom is delicious and contain little or almost no energy. In a sense, the fungus has a structure that is almost similar to the chicken when it is experiencing a frying pan. Mushrooms also have the same taste delicious with chicken. In the nutritional value, fungus is not very rich in nutrients but the fungus can overcome the excess weight by binding to cholesterol.

Ingredients
100 grams of Oyster Mushroom
50 grams of chicken sausages
Cooking oil to taste
4 tablespoons tomato Sauce
Sauce 2 tablespoons chili sauce
Onions 1 small fruit
1 clove garlic
1 tablespoon soy sauce
½ tsp pepper

Method
1. Net pestle sliced ​​oyster mushrooms
2. Cut the chicken sausage crosswise
3. Sliced ​​onion and thinly sliced ​​garlic
4. Heat oil
5. Saute onion and garlic
6. Asos Add tomatoes, chili sauce, soy sauce, and pepper
7. Put the oyster mushrooms and mix well
8. Lift and Serve

(For 2 Portions)

Delicious & Nutritious Oyster Mushroom Saute ready to eat. Congratulations enjoy, dead.

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• oyster mushroom saute

Ingredients

100 grams of fish traders (chopped fine)
50 grams Corn (taken granulated)
2 Chicken Eggs (fried, scrambled into eggs)
3 tbsp Cooking Oil
2 tsp salt

Blend seasoning
2 cloves Garlic
3  pieces Onion

Method
Heat oil and saute ground spices until fragrant. Then input scrambled eggs, corn grain, and fish traders. Add salt and stir well. Lift and serve.

For 2 Portions